{"id":1329,"date":"2023-09-07T11:32:03","date_gmt":"2023-09-07T11:32:03","guid":{"rendered":"https:\/\/ditori.com\/?p=1329"},"modified":"2023-09-07T11:32:03","modified_gmt":"2023-09-07T11:32:03","slug":"biskota-me-festeke","status":"publish","type":"post","link":"https:\/\/ditori.com\/index.php\/2023\/09\/07\/biskota-me-festeke\/","title":{"rendered":"Biskota me f\u00ebst\u00ebk\u00eb"},"content":{"rendered":"<p><strong>Super t\u00eb shijshme, biskotat e p\u00ebrgatitura me fruta t\u00eb that\u00eb dhe krem \u00e7okollate t\u00eb bardh\u00eb<\/strong><\/p>\n<p><strong>P\u00ebrb\u00ebr\u00ebsit:<\/strong><\/p>\n<p><strong>\u25aa 100 gr miell<\/strong><br \/>\n<strong>\u25aa 100 gr gjalp\u00eb<\/strong><br \/>\n<strong>\u25aa 100 gr \u00e7okollat\u00eb e bardh\u00eb<\/strong><br \/>\n<strong>\u25aa 75 gr sheqer<\/strong><br \/>\n<strong>\u25aa 60 gr f\u00ebst\u00ebk (t\u00eb q\u00ebruar)<\/strong><br \/>\n<strong>\u25aa 35 gr lajthi<\/strong><br \/>\n<strong>\u25aa 35 gr bajame<\/strong><br \/>\n<strong>\u25aa vanilje (shkop)<\/strong><br \/>\n<strong>\u25aa krip\u00eb<\/strong><\/p>\n<p><strong>P\u00ebrgatitja:<\/strong><\/p>\n<p>P\u00ebr t\u00eb p\u00ebrgatitur k\u00ebt\u00eb recet\u00eb, kaloni n\u00eb frulator bajamet dhe lajthit\u00eb me nj\u00eb lug\u00eb sheqer deri sa t\u00eb merrni nj\u00eb miell t\u00eb holl\u00eb.<\/p>\n<p>Punoni gjalpin e but\u00eb me sheqerin e mbetur duke i p\u00ebrzier ngadal\u00eb, dhe m\u00eb pas hidheni tek mielli i frutave t\u00eb thata, pak vanilje, krip\u00eb dhe n\u00eb fund miellin.<\/p>\n<p>Punojeni shpejt brumin dhe m\u00eb pas l\u00ebreni t\u00eb pushoj\u00eb n\u00eb frigorifer p\u00ebr 2 or\u00eb. Mund ta p\u00ebrgatisni dhe nj\u00eb dit\u00eb m\u00eb par\u00eb.<\/p>\n<p>Pasi ta hiqni nga frigoriferi ndajeni brumin n\u00eb toptha 4-5 gram\u00eb (merren rreth 100), v\u00ebrini n\u00eb nj\u00eb tav\u00eb t\u00eb mbuluar e let\u00ebr furre dhe piqeni n\u00eb 170 \u00b0C p\u00ebr 17-18 minuta. Hiqni dhe l\u00ebrini t\u00eb ftohen.<\/p>\n<p><strong>P\u00ebrgatisni kremin:<\/strong>\u00a0cop\u00ebtoni \u00e7okollat\u00ebn e bardh\u00eb dhe shkrijeni n\u00eb banj\u00ebmari ose n\u00eb mikroval\u00eb p\u00ebr 2 minuta n\u00eb fuqi maksimale.<\/p>\n<p>Grijini shum\u00eb holl\u00eb f\u00ebst\u00ebk\u00ebt dhe p\u00ebrziejini me \u00e7okollat\u00ebn.<\/p>\n<p>Bashkoni 2 biskota me kremin e p\u00ebrgatitur n\u00eb form\u00eb sandvi\u00e7i.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Super t\u00eb shijshme, biskotat e p\u00ebrgatitura me fruta t\u00eb that\u00eb dhe krem \u00e7okollate t\u00eb bardh\u00eb P\u00ebrb\u00ebr\u00ebsit: \u25aa 100 gr miell \u25aa 100 gr gjalp\u00eb \u25aa 100 gr \u00e7okollat\u00eb e bardh\u00eb \u25aa 75 gr sheqer \u25aa 60 gr f\u00ebst\u00ebk (t\u00eb q\u00ebruar) \u25aa 35 gr lajthi \u25aa 35 gr bajame \u25aa vanilje (shkop) \u25aa krip\u00eb P\u00ebrgatitja: P\u00ebr [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1330,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/posts\/1329"}],"collection":[{"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/comments?post=1329"}],"version-history":[{"count":1,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/posts\/1329\/revisions"}],"predecessor-version":[{"id":1331,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/posts\/1329\/revisions\/1331"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/media\/1330"}],"wp:attachment":[{"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/media?parent=1329"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/categories?post=1329"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ditori.com\/index.php\/wp-json\/wp\/v2\/tags?post=1329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}